These days I have this feeling of not eating egg but want to eat some good cake. After a lot of experimentation came up with this great sure shot vanilla cake recipe.
Ingredients:
3 cups Maida (All Purpose flour)
2 cup curd/yogurt
1 1/2 cup sugar
1 cup refined oil
1 tsp baking soda
1 1/4 tsps baking powder
1 tsp vanilla essence
2 tbsp Orange marmalade / Mixed fruit Jam (optional)
Pre-Heat the oven at 200 degrees for 10 mins.
Mix wet ingredients together and add sugar to it. Once the sugar dissolves, add baking soda and powder. Slowly add the maida and mix well without lumps. Beat the jam or marmalade and mix it into the batter. (this will give additional flavors to the cake)
Grease and dust an 8" pan, Pour the batter and bake for about an hour or till done. (you can know the cake is done when a bamboo stick comes out clean when dipped in the middle of the cake.)
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